Enriching Knowledge for the SS Tourism and Hospitality Studies Series: Introduction to Hospitality – Food Safety (New)
Course ID:
CDI020221308 Source:
TCS Share:
Useful Dates
No. of Event(s): 1
COURSE DATE(S):
FIRST EVENT START DATE
2022-06-02
2022-06-02
LAST EVENT END DATE
2022-06-02
2022-06-02
APPLICATION CLOSING DATE(S):
FIRST EVENT
2022-05-26
2022-05-26
NEXT EVENT
N/A
N/A
LAST EVENT
2022-05-26
2022-05-26
Latest Issue Date:
2022-04-25
Other Course Details
Level/Type:
Secondary
Learning Area:
Personal, Social and Humanities Education
Subject:
TOURISM AND HOSPITALITY STUDIES
Target Participant:
Coordinators, Panel Heads, Teachers
CPD Domain for Teachers:
Teaching & Learning
Content Area:
Curriculum Development & Implementation (V)
CPD Hours for Teacher:
2
Outside Normal School Hour:
No
