Food Product Development: From Concept to Marketplace (Refreshed)

Course ID:
CDI020141130
Source:
TCS
Share:
Useful Dates
No. of Event(s): 1
COURSE DATE(S):
FIRST EVENT START DATE
2014-08-07
LAST EVENT END DATE
2014-08-07
APPLICATION CLOSING DATE(S):
FIRST EVENT
2014-07-25
NEXT EVENT
N/A
LAST EVENT
2014-07-25
Latest Issue Date:
2014-07-08
Other Course Details
Level/Type:
Secondary
Learning Area:
Technology Education
Subject:
HOME ECONOMICS, TECHNOLOGY AND LIVING, TECHNOLOGY AND LIVING (FOOD S&T)
Target Participant:
Panel Heads, Teachers
CPD Domain for Teachers:
Teaching & Learning
Content Area:
Curriculum Development & Implementation (V)
CPD Hours for Teacher:
12
Outside Normal School Hour:
No