Assessing Student Learning for the Technology and Living Curriculum Series: Briefing Session on 2014 Hong Kong Diploma of Secondary Education Technology and Living Examination - (A) Food Science and Technology strand (New)

Course ID:
CDI020141225
Source:
TCS
Share:
Useful Dates
No. of Event(s): 1
COURSE DATE(S):
FIRST EVENT START DATE
2014-11-15
LAST EVENT END DATE
2014-11-15
APPLICATION CLOSING DATE(S):
FIRST EVENT
2014-11-05
NEXT EVENT
N/A
LAST EVENT
2014-11-05
Latest Issue Date:
2014-10-20
Other Course Details
Level/Type:
Secondary
Learning Area:
Technology Education
Subject:
HOME ECONOMICS, TECHNOLOGY AND LIVING, TECHNOLOGY AND LIVING (FOOD S&T)
Target Participant:
Panel Heads, Teachers
CPD Domain for Teachers:
Teaching & Learning
Content Area:
Subject Knowledge & Pedagogy/Learning & Teaching (V)
CPD Hours for Teacher:
3
Outside Normal School Hour:
No