Effective Learning and Teaching of Home Economics / Technology and Living Series: Food Preparation and Cooking Skills with Meal Planning - Stuffing and Coating (New)
Course ID:
CDI020141354 Source:
TCS Useful Dates
No. of Event(s): 1
COURSE DATE(S):
FIRST EVENT START DATE
2015-01-22
2015-01-22
LAST EVENT END DATE
2015-01-22
2015-01-22
APPLICATION CLOSING DATE(S):
FIRST EVENT
2015-01-12
2015-01-12
NEXT EVENT
N/A
N/A
LAST EVENT
2015-01-12
2015-01-12
Latest Issue Date:
2014-12-24
Other Course Details
Level/Type:
Secondary
Learning Area:
Technology Education
Subject:
FASHION DESIGN, HOME ECONOMICS, TECHNOLOGY AND LIVING
Target Participant:
Panel Heads, Teachers
CPD Domain for Teachers:
Teaching & Learning
Content Area:
Subject Knowledge & Pedagogy/Learning & Teaching (V)
CPD Hours for Teacher:
6
Outside Normal School Hour:
No